The Story Behind HiPP Formula Brand
The HiPP baby formula brand was founded in Pfaffenhofen in the late 19th century by Joseph Hipp, whose wife had trouble breastfeeding her twins. As a baker, he solved his twins' nutrition problems by baking rusks and enriching their milk with rusk flour.
In the mid-20th century, Georg Hipp started manufacturing weaning food and switched to packaging in jars.
The HiPP product range expanded to include organic farming, and Claus Hipp travelled to raise awareness and build a network of organic farms. The family-owned Ehrensberg farm near Pfaffenhofen converted to organic production, and HiPP became a pioneer in organic farming.
For more than 50 years, the HiPP company has been associated with thoughtful and conscientious treatment of the environment, people, and the economy. Every HiPP organic baby formula product comes with a personal assurance from Claus Hipp that it is of the highest caliber.
The HiPP Formula Difference
HiPP Organic Seal
HiPP formula goes beyond statutory requirements and international rules on organic farming. The company works closely with organic farms to ensure that HiPP baby formula is made with the highest quality ingredients. HiPP's organic baby formula passes the toughest residue checks, giving parents the assurance that they can rely on the HiPP Organic Seal.
Additionally, HiPP organic formula contains healthy ingredients, such as:
- Pre and Probiotics
- Omega 3 and 6 LCPs (DHA and ALA)
- Lactose-Derived Oligosaccharides
260 Safety Checks
The HiPP baby formula brand ensures that every single jar of baby food undergoes up to 260 safety checks, including independent tests by reputable institutes, to provide guaranteed safety for babies.
This level of scrutiny is crucial for parents who want to ensure that their babies are consuming safe and healthy food products.